Sgt. Ashley Price, an administrative specialist with the Marine Forces Reserve Material Readiness Training Cell, picks navel oranges at Second Harvest Food Bank in Belle Chasse, La. Saturday, Jan. 17, 2015. Marines and Sailors from Marine Forces Reserve and Naval Air Station Joint Reserve Base New Orleans gathered with local community members to harvest a citrus orchard, where the fruit was then packaged for distribution to food banks, pantries and shelters across south Louisiana. Since the beginning of 2015, MARFORRES volunteers have completed 211 service hours in eight different community service projects.