Lt. Gen. Rex C. McMillian (left), commander of Marine Forces Reserve, cuts the first slice of cake while Sgt. Maj. Anthony A. Spadaro (right), sergeant major of Marine Forces Reserve, speaks about the significance of the cake-cutting ceremony during a Marine Corps Birthday celebration at Luke restaurant in New Orleans, Nov. 10, 2015. Marines and Marine veterans gathered at the restaurant to celebrate the 240th Marine Corps Birthday, commemorating the establishment of the Marine Corps on Nov. 10, 1775. (U.S. Marine Corps photo by Cpl. Ian Leones/Released)