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MAPLE RESOLVE

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MARFORRES chef competes in annual Best Chef Louisiana competition
Staff Sgt. Anthony Maietta, an enlisted aide to Lt. Gen. Rex C. McMillian, commander of Marine Forces Reserve and Marine Forces North, leaves on display his sweet and spicy gulf shrimp dish at the annual Best Chef Louisiana competition at the Lakefront Airport Terminal Building, New Orleans, April 10, 2018. Maietta competed in the competition for the opportunity to showcase the Marine Corps in the New Orleans community, himself and one of his signature dishes.
Articles

Marine with 3rd ANGLICO sees the world through Marine Corps Reserve
Cpl. Daniel A. Reyes, a joint fires observer with 3rd Brigade, 3rd Air Naval Gunfire Liaison Company, Force Headquarters Group, Marine Forces Reserve, has traveled to places like New Zealand and South...

3rd ANGLICO plays key role in exercise Maple Resolve 2017
Marines with 3rd Air Naval Gunfire Liaison Company, Force Headquarters Group, Marine Forces Reserve worked alongside Canadian Soldiers from 2 Royal Canadian Regiment, relaying information for close...